Dhal vada mix

     

Process Description

செயல்முறை விளக்கம் 


This maxi is to be soaked in 225ml of
Water for 20 minuttes. ofr more taste onion,
Corriander leaves, Gnger may added.




Conterts : Dhal, Spices, Curry  leaves,
Salt and Citric acid etc

Net Wt.               : 200 gms
When Packed   
MRP (lincl.)        : Rs.
Mfg Date   :
  Bacth No.  :