Vermiceli Payasam mix

     


Process Description

செயல்முறை விளக்கம் 

Take ½ Litre of water in a vessel and boil While
boiling add Vermicelli contained in one packet and
cook  well Then add the mix contained in another
packet and 2000ml of boiled milk in to that Remove
the vessel from fire after two minutes

Contents : Sugar,  Vermicili, Cashaw,
Containis Permitted Synthetic food Colours



Net Wt.               : 200 gms
When Packed  
MRP (lincl.)       : Rs.
Mfg Date   :
  Bacth No.  :

Best Before  ten months  from the dt. of Mfg.